The Gundis is a Kurdish Outpost in Wrigleyville serving affordable and flavorful Kurdish food that can’t be found anywhere else in Chicago.
Tag: Chicago vegetarian
Good Fortune: Where You can Feel Sexy Eating Pasta
Good Fortune is one of those pricier small plates restaurants but they have promising, innovative and eclectic flavors. I would definitely go back here again when I want to feel sexy eating pasta in a dimly lit supper club again.
6 Best Vegetarian/Vegan Restaurants In Northwest Chicago
Check out this fabulous list I have compiled of the best Vegetarian and Vegan spots in the Logan Square/Bucktown/Wicker Park neighborhoods in Chicago!
Superkhana Review: Serving Indian-ish Classics With A Twist
Logan Square is finally getting more Asian food and I am happy to be here to experience all of its glory. Superkhana blends traditional Indian flavors with other cuisines of the world such as Italian and Mexican.
Machine Review: Instagrammable Flower Shop with Cocktails
While Machine is pricey, it is not just one of those instagrammable places without substance. Their drinks are fascinating, their plates are tasty and provide you those carbs to soak up their fancy cocktails. So go ahead and give Machine a try because you are bound to at least like one of their eclectic concoctions. Check out my bar reviews for more cocktail options.
No Bones Beach Club Review: A Haven for True Animal Lovers
The menu items are slightly different though from the one in Seattle. I found the options at the Seattle No Bones to be healthier and this was one of the reasons I was particularly eager to have one of these in Chicago. You see, Chicago has some great plant-based restaurants but they tend to have a lot of guilt-provoking, vegan junk food. I am all about eating this but I also like not feeling bloated. I was disappointed to see that some of the healthier options they had in Seattle were not offered at this one in Chicago (bring back the vegan sushi rolls please).
Tasty Hummus Recipe: Quick Weekday Snack
Difficulty EasyHummus is such a healthy and delicious staple for all dietary backgrounds! While it doesn’t require that many ingredients, achieving the right consistency can be quite challenging, especially if you don’t have an ideal food processor.
Plant Chicago: Eating for 8 Billion through Vegan Food
Plant Chicago hosts a monthly farmers market and is also hosting the first of their Eating for Eight Billion meal series at Whiner Taproom this upcoming Sunday, April 14th from 1-3pm. Their meal series brings awareness of the world’s ever-growing population with the hope that people will become more aware of their daily choices as consumers and become agents of change. The first iteration of their meal series will include a 3-course vegan meal using Emergy Labs mycelium protein (derived from mushrooms) with a drink from Whiner Taproom.
Middle Brow Bungalow Review: Carb and Social Justice Heaven
Middle Brow Bungalow is the jack of all trades but the master of all things yeast. I am not a beer drinker so I haven’t had their beer but I am a huge fan of all things carbs so I have had their pizza and bread. I first went there for dinner on a quiet Sunday night the week they opened and found myself absolutely delighted with everything about this place.
Aviary Review: Cocktails Well Worth the Hype
Is Aviary just fluff? In my humble opinion, I thought the experience was worth every penny. And I have had some glorious cocktails in my days. The flavors were highly developed and were made to evolve throughout the night. Of course you can get excellent and more affordable cocktails in other neighborhoods, but the presentation and service are truly remarkable at The Aviary.